PRIMITIVO "LAMAROSSA" BIO | Amastuola

PRIMITIVO "LAMAROSSA" BIO | Amastuola

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Vintage : 2020
Grape varieties : Primitivo
Production area : Puglia, Italy
Harvest : manual
Maceration and fermentation : in stainless steel for 20 days
Aging : in barrels and barrels for 18 months
Aging : in bottle
Serving temperature : 16/18°C
Occasion : friendly meeting, family dinner, meditation
Accompaniment : dishes based on meat, game, dishes based on local products

This wine captures the essence of the Primitivo variety, emblematic of Puglia. It seduces with its deep aromas of black fruits, tobacco and vanilla. On the palate it is opulent and velvety, with ripe tannins and a long, spicy finish. Organic production reinforces the authentic expression of the terroir, making this wine not only delicious but also environmentally friendly.

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THE CELLAR

AMASTUOLA

PUGLIA

THE CELLAR | Puglia

AMASTUOLA

The Amastuola wine house, nestled in the beautiful region of Puglia, is known for its innovative viticulture and commitment to organic production. This winery is distinguished by its unique landscape of wave-shaped vines and its production philosophy that harmonizes tradition and modernity.

Learn more about Amastuola

wine artisans, guardians of tradition

Amastuola wines are renowned for their exceptional quality, resulting from a combination of traditional and innovative winemaking techniques.

the vineyards: “waves of time which have crossed this place since antiquity”

This winery is famous for its wave-shaped vineyard, an innovative design that not only beautifies the landscape, but also optimizes the vines' exposure to the sun.

from an old farm to an organic cellar

Amastuola is committed to an organic viticulture approach, favoring growing methods that respect the environment and the terroir.

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